Alouette D’aureville
Colorful Feathers
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"I wouldn't say there's a special way, but I have my way," Raclette said with a cheeky grin. She suddenly had a glint in her eyes that mirrored her father's as he went ahead and took a bite of bread and butter. Raclette went about her preparation. She didn't explain anything like Roquefort had, but her hands were just as steady and sure about what to do and how much of it needed to be done.
But Lou didn't watch her as she poured in the oil, then the balsamic, brown droplets the color of Lou's hair created little earthy beads in the dark golden green. Some of the beads clumped together, making uneven ovals that stretched like eggplants. Lou's emerald gaze instead rested on Roki's hand that held the warm bread slathered with the rich and sweet butter that made Lou's mouth water just a little bit.
He didn't take a bite, even though Roquefort had. He didn't take a bite, even if he looked excited about it -- even if he looked back at her as if he might burst from the thought of trying to butter. But he didn't take a bite. He waited, even as Raclette took her time in making sure she measured out enough of the balsamic to mix well with the oil, saying something about it being tangy and sweet and how it would match the oil's peppery spice. Still, Roki didn't take a bite.
A fresh warmth rolled down from her ears and cheeks to her chest. There it spread like a rising sun's golden warmth, over a field in spring that had not yet been nurtured with minerals and water and seeds. But that was what always made a plot of soil magical: the possibilities of what it could yield. Wheat for bread, carrots for stews, feeding grasses for livestock, potatoes for soup, beans for casseroles, onions and leeks and garlic for flavoring all sorts of meals and medicines. It was equal parts of excitement and hope, a little bit of wisdom from previous years, a little bit of grit from a long winter.
"Hey, I saw you feed Montbéliarde some butter." Raclette broke through Lou's thoughts as she scolded the old man. He didn't bother defending himself, fully guilty of the crime of indulging a fat cat. There were worse things one could do. "Go ahead," she pushed the oil mixed with balsamic to Lou.
"Thank you," Lou's voice was soft, her cheeks pink like her lips. She took some bread, warm but not too hot, and ripped off a chunk to dip into the mixture.
"Yeah, try it that way. Then mix it around a bit more with the bread to get more of the vinegar." Raclette said, taking a piece of bread for herself. She put a drizzle of olive oil on it and then layered a thin smear of butter on it. Lou nodded her head, took a sidelong glance at Roki holding his bread.
"Cheers." Lou said, careful as she knocked her piece of bread against his before taking a bite. She covered her mouth with her fingers, chewing slowly and thoughtfully. Her tongue scraped against the hard crust, tasting the bread just as the mildly sweet flavor of the balsamic took over. There was something similar to the aftertaste of a floral honey that permeated throughout, and as she continued chewing, the sharp notes found in vinegar enhanced the sweetness. Only at the very end did she get the slight tingle of spice on her tongue from the olive oil.
"That was delicious." Lou breathed, fingers no longer hiding her mouth as her gaze once more toward Roki. "What did yours taste like?"
But Lou didn't watch her as she poured in the oil, then the balsamic, brown droplets the color of Lou's hair created little earthy beads in the dark golden green. Some of the beads clumped together, making uneven ovals that stretched like eggplants. Lou's emerald gaze instead rested on Roki's hand that held the warm bread slathered with the rich and sweet butter that made Lou's mouth water just a little bit.
He didn't take a bite, even though Roquefort had. He didn't take a bite, even if he looked excited about it -- even if he looked back at her as if he might burst from the thought of trying to butter. But he didn't take a bite. He waited, even as Raclette took her time in making sure she measured out enough of the balsamic to mix well with the oil, saying something about it being tangy and sweet and how it would match the oil's peppery spice. Still, Roki didn't take a bite.
A fresh warmth rolled down from her ears and cheeks to her chest. There it spread like a rising sun's golden warmth, over a field in spring that had not yet been nurtured with minerals and water and seeds. But that was what always made a plot of soil magical: the possibilities of what it could yield. Wheat for bread, carrots for stews, feeding grasses for livestock, potatoes for soup, beans for casseroles, onions and leeks and garlic for flavoring all sorts of meals and medicines. It was equal parts of excitement and hope, a little bit of wisdom from previous years, a little bit of grit from a long winter.
"Hey, I saw you feed Montbéliarde some butter." Raclette broke through Lou's thoughts as she scolded the old man. He didn't bother defending himself, fully guilty of the crime of indulging a fat cat. There were worse things one could do. "Go ahead," she pushed the oil mixed with balsamic to Lou.
"Thank you," Lou's voice was soft, her cheeks pink like her lips. She took some bread, warm but not too hot, and ripped off a chunk to dip into the mixture.
"Yeah, try it that way. Then mix it around a bit more with the bread to get more of the vinegar." Raclette said, taking a piece of bread for herself. She put a drizzle of olive oil on it and then layered a thin smear of butter on it. Lou nodded her head, took a sidelong glance at Roki holding his bread.
"Cheers." Lou said, careful as she knocked her piece of bread against his before taking a bite. She covered her mouth with her fingers, chewing slowly and thoughtfully. Her tongue scraped against the hard crust, tasting the bread just as the mildly sweet flavor of the balsamic took over. There was something similar to the aftertaste of a floral honey that permeated throughout, and as she continued chewing, the sharp notes found in vinegar enhanced the sweetness. Only at the very end did she get the slight tingle of spice on her tongue from the olive oil.
"That was delicious." Lou breathed, fingers no longer hiding her mouth as her gaze once more toward Roki. "What did yours taste like?"
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